Nestive

Chef Aric Ianni is a Forbes & Michelin-recognized Chef. Featured in the inaugural Michelin Guide in Palm Springs and a Coachella Valley native specializing in elevated private dining experiences through Nestive. With 20+ years of experience and training in Michelin-starred kitchens, he developed an inspirational style focused on seasonal ingredients, refined simplicity, and warm hospitality. His menus blend luxury with approachability, creating memorable in-home dining experiences rooted in the ingredients of Southern California.